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DeFrag
Moderator

USA
3409 Posts
Posted - 08/07/2009 :  00:36:30  Show Profile  Visit DeFrag's Homepage  Click to see DeFrag's MSN Messenger address  Reply with Quote
I skipped a work picnic today but they brought back some goodies.

Almost sweet, dense, yet butter crumbly, it's easy to make & fuggin' awesome tasting! Apparently, sifting the flour is the key.

I see it complementing a few full racks o' ribs. Of course when I make it, I'll use my own brew or at least a damned good micro.

http://www.recipezaar.com/Beer-Bread-73440

Goran
Double Platinum Member

Sweden
2203 Posts
Posted - 08/07/2009 :  08:23:15  Show Profile  Reply with Quote
I think that there is too small amount of beer, triple the amount and skip the rest, that would make a nice "bread". And don�t forget that it is easier to drink than to eat
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zerksies
Double Platinum Member

USA
3406 Posts
Posted - 08/07/2009 :  12:57:50  Show Profile  Send zerksies an AOL message  Click to see zerksies's MSN Messenger address  Send zerksies a Yahoo! Message  Reply with Quote
looks good and easy
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FRANZONI
Double Platinum Member

Ireland
3543 Posts
Posted - 08/09/2009 :  23:54:55  Show Profile  Visit FRANZONI's Homepage  Reply with Quote
Even better followed down by a nice bottle of vino.....having one at the mo..it has a boomarang on the label,i'm sure some of the aussies could take a guess........ ....
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